Celebrating English Wine Week
Meet the Producers Behind Our English Wine Selection
English Wine Week is the perfect opportunity to celebrate the talent and ambition driving one of the world's most exciting wine regions. At Jeroboams, we're proud to champion producers who have helped put English wine firmly on the map, alongside those shaping its future.
Here are four estates we're raising a glass to this week.
Nyetimber: A Pioneer of English Sparkling Wine
Few names embody English sparkling excellence quite like Nyetimber. A true pioneer of the category, the estate has played a defining role in establishing England's reputation for world-class sparkling wine.
The estate itself has a remarkable history. Nyetimber is mentioned in the Domesday Book, the great survey of England commissioned by William the Conqueror and published in 1086. While the name sounds suitably dramatic, the Domesday Book was essentially a comprehensive record of land ownership and assets across the kingdom. Nyetimber's Prestige Cuvée, 1086, takes its name from this historic milestone, linking one of England's most celebrated sparkling wines to the estate's centuries-old heritage.
From championing the classic Champagne trio of Chardonnay, Pinot Noir and Pinot Meunier to launching England's first Prestige Cuvée, 1086, Nyetimber has consistently pushed the boundaries of what English wine can achieve.
Today, with 425 hectares of estate-owned vineyards across the South of England, Nyetimber continues to set the benchmark for elegance, precision and craftsmanship. This year, the estate has also unveiled a beautifully packaged limited-edition rosé release, making it an ideal bottle for summer celebrations
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Harrow & Hope: Family-Owned Excellence
Nestled on the flinty slopes above Marlow in Buckinghamshire, Harrow & Hope is a shining example of the thoughtful, quality-focused approach that defines the best of modern English wine.
Founded by Henry and Kaye Laithwaite, the estate places sustainability at the heart of everything it does. No synthetic pesticides or herbicides are used in the vineyard, while compost is made on-site and returned to the soil. Henry's philosophy is simple: work with nature, not against it. In England's famously damp climate, that's no easy task, but the results speak for themselves.
The estate's sparkling wines have earned a devoted following for their purity, balance and distinctive sense of place.
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Yotes Court: A Rising Star in Kent
Owned by racehorse owner Susannah Ricci, Yotes Court was planted in 2016 by Stephen Skelton MW, who praised it as “the best site he has planted in 45 years.”
Set on the rolling slopes of West Kent, the vineyard produces award-winning still and sparkling wines that combine precision, sustainability, and a playful nod to Susannah’s love of racing - from the colourful labels to names like Best Turned Out.
All wines are made from estate-grown grapes, with a focus on single varietal, single vintage expressions that showcase the site’s distinctive soil, slope, and climate. No shortcuts, just expressive, carefully crafted English wines.
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Exton Park: Capturing the Character of Hampshire
Located in the heart of Hampshire's South Downs, Exton Park has earned a reputation for wines that reflect both place and craftsmanship.
Its extensive reserve wine collection brings depth and complexity to every blend, while the chalk-rich soils of the estate lend freshness, energy and remarkable finesse.
Visit your local Jeroboams where we stock the Reserve Blend Blanc de Noirs and Blanc de Blancs; each made up of a blend of 28 and 45 reserve wines respectively.
Why We Love English Wine
What unites these producers is a shared commitment to quality, innovation and a belief in the potential of English vineyards. This English Wine Week, we invite you to discover the stories behind the bottles and explore the exceptional wines being produced on our doorstep.
Visit your local Jeroboams store or browse our English wine selection online to discover these outstanding producers for yourself.
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